Easy Yorkshire Parkin Squares Recipe – Sticky Ginger & Treacle Traybake
Few traditional British bakes are as comforting as Yorkshire Parkin. Made with warming ginger, black treacle, golden syrup and oats, this classic traybake is especially popular during autumn and around Bonfire Night. One of its most distinctive qualities is that it becomes even more delicious after a few days, developing a wonderfully sticky texture and…
