Showing 1–20 of 186 resultsSorted by latest
-

£15.49
Our silicone baking mat is constructed from premium silicone and fibreglass, being BPA-free and non-toxic. Both surfaces are adorned with patterns, ideal for biscuits, macaroons, pizzas, and bread.
-

£15.49
Non-stick baking mat: This essential kitchen accessory ensures even heating of food, eliminating uneven browning and residual odours.
-

£15.39
This non-stick baking mat features a slip-resistant silicone design that guarantees a seamless baking experience for all your pastry needs.
-

£19.36
Experience professional-grade nonstick performance with our silicone bread liners. Perfectly compatible with 9×5″ loaf pans, they ensure effortless release of your favourite artisan loaves while eliminating the need for messy parchment.
-

£16.49
This silicone baking mat enhances your baking experience with its non-slip design, ensuring easy removal of baked goods and versatility for various pastry tasks.
-

£16.19
Constructed from premium food-safe silicone, these baking mats are non-toxic, durable and flexible for everyday baking, roasting or food preparation tasks. Place the silicone mat flat on a coated baking tray to insulate the surface from food, ensuring no harmful substances are released. These are perfect baking essentials to substitute existing parchment paper, foil or oil sprays. Economical, low waste and environmentally friendly.
-

£18.35
Crafted from 100% BPA-free silicone, these reusable dining mats are designed to endure temperatures from -40°C to 230°C. Their robust construction ensures long-lasting use, making them perfect for everyday food preparation and serving.
-

£19.99
Our trio of silicone baking mats includes three sizes (4″, 7″, 9″) compatible with most standard springform pans. Each liner features extended strip edges (32.28 x 4 inches, 25.6 x 4 inches, 19.7 x 4 inches), ensuring complete coverage of the sides and base of the pans.
-

£16.95
Discover the Backefix Macarons Silicone Mat – your premium, eco-friendly baking paper substitute for flawless results every time you bake.
-

£15.88
This set of silicone springform pans includes 4-inch, 7-inch, and 9-inch baking mats, with strip lengths of 42cm, 56.9cm, and 82cm respectively. They easily adapt to different mould sizes, making them ideal for various baking tasks like cakes and breads. One set provides extensive coverage, enhancing your baking efficiency.
-

£18.38
Bake like a professional with our premium silicone mats designed for perfect macarons.
-

£16.91
Our silicone pastry mat is crafted from 100% Food-Grade Silicone, ensuring safety for temperatures between -45°F (-43°C) and 450°F (230°C), free from unpleasant chemical scents, allowing you to relish your baking creations.
-

£13.87
Safe Material: The table mats for children are crafted from premium silicone, which is odourless, non-toxic, fade-resistant, and heat-resistant up to 150 °C.
-

£16.78
Our top-quality silicone baking mat roll is crafted from premium liquid silicone sourced from Germany, ensuring it’s 100% Food Grade.
-

£17.99
NON-STICK, NON-SLIP & EASY TO CLEAN: The Angadona Silicone Roll Mat features a no-stick surface suitable for all foods. It is non-slip on both sides, does not retain cooking flavours, and is easily cleaned by wiping or rinsing, plus it’s dishwasher safe.
-

£16.96
Items from the Global Store have distinct terms, are sourced from overseas, and may vary from the UK version, including sizing, age ratings, and labelling.
-

£15.99
Our 5-piece silicone baking mat collection is made from premium silicone, providing a non-stick surface for effortless release of your baked items. These essential baking tools are designed to be flexible yet tear-resistant and non-deforming, ensuring enduring durability.
-

£16.95
Why choose the Backefix silicone mat? Your premium and eco-conscious baking paper substitute for impeccable outcomes and superior quality with every baking experience.
-

£17.64
This non-toxic, food-grade silicone baking mat measures 80 x 60 cm and is FDA certified. With a thickness of 0.4 mm, it ensures the dough remains stable and does not shift during kneading. Ideal for various foods, including cupcakes, fondant, muffins, ice cream, biscuits, and pizza dough. Temperature range: -30°C to 242°C.