Showing all 3 resultsSorted by latest
This temperature-controlled heating kit guarantees ideal conditions for sourdough, achieving complete fermentation in just 30-60 minutes, even in cooler climates, significantly reducing both fermentation and baking times.
The thermostatic heating mechanism preserves the ideal temperature for sourdough, guaranteeing effective dough rise even in chilly environments, achieving optimal fermentation in 30-60 minutes and drastically cutting down fermentation and baking duration.
😊 SELECTED MATERIALS: Our heated bread proofing basket and fermentation jar are crafted from high-quality food-grade silicone and robust glass, ensuring safety and eco-friendliness. The silicone basket is easy to clean and requires a light dusting of flour before use to minimise sticking.