7L Stainless Steel Dough Mixer – Electric Dough Maker, with Thermostatic Fermentation and Intelligent Timer, Stand Mixer for Home Baking

Description

• [ Large Capacity ] — With a 7L large-capacity design, it fully meets household and small-scale baking needs. The dough is evenly mixed throughout the process, ensuring a smooth, lump-free texture. Powered by a 220W efficient quiet motor for durable performance
• [ Constant-Temperature Fermentation ] — Kneaded dough can be left to ferment in a constant-temperature environment of 25–38°C, where steady heat distribution promotes thorough rising. The built-in smart timer supports preset automatic shutoff, offering convenient and worry-free operation
• [ Easy Operation ] — Features a top-mounted touch panel with clear, intuitive controls that allow effortless operation without bending down. The base is equipped with silicone anti-slip suction cups to prevent shaking and displacement during use. The transparent lid, combined with a top feeding chute, makes it easy to observe the dough's progress and add ingredients as needed
• [ 3-in-1 Multifunction Design ] — Integrates mixing, kneading, and fermentation into one device. With one-touch switching, it saves time and effort. Basic dough preparation takes only about 15 minutes, eliminating strenuous hand kneading and producing smooth, soft, and elastic dough
• [ Stainless Steel Material ] — Built with a sturdy main body and a 304 stainless steel mixing bowl that is rust-resistant, safe, odor-free, easy to clean, and suitable for long-term reliable use
• [ Wide Range of Applications ] — Fermented dough can be used to make a variety of baked goods such as bread, cakes, pizza, cookies, and steamed buns. A measuring cup is included with the machine. Whether for daily home baking or commercial use in dessert shops, it performs effortlessly